Aghiorghitiko 80%, Cabernet Sauvignon 20%
20.50€
Fermented and macerated in stainless steel vats. Full malolactic fermentation in oak and maturation in new French barriques for 18 months and in bottle a further 6 months. Ripe red fruits, blackberries, cherries, morello cherries, cloves, sweet spices, tobacco.
Aghiorghitiko 80%, Cabernet Sauvignon 20%
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