Organic pasteurized partially skimmed cow’s milk, Natural sea salt, Vegetarian rennet, Lactic acid culture.
4.20€
At the Kourellas family dairy, our low fat graviera cheese is made to a time-honored recipe handed down through generations. Traditional culture and rennet are churned with lightly skimmed organic cow’s milk. Aged for a year, it has a sharp aroma with a hint of sweetness. Perfect for grating or paired with charcuterie.
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Organic pasteurized partially skimmed cow’s milk, Natural sea salt, Vegetarian rennet, Lactic acid culture.
Energy | 1276kJ/305kcal |
---|---|
Fat | 22g |
Saturated Fat | 15g |
Total Carb | 0.8g |
Sugars | 0.8g |
Protein | 26g |
Salt | 2.5g |
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