Pasteurized sheep, goat and/or cow’s whey, whole milk, whole cream, natural sea salt.
4.70€
At the Kourellas family dairy, our anthotyro cheese is made to an authentic recipe as old as the hills where our flocks roam. Traditionally used for sweet or savory pies, this soft white whey cheese is delicate, light, and deliciously versatile. Spread it on a bagel, crumble over grilled vegetables, or drizzle with honey, berries nuts for a luscious, low-fat dessert.
Pasteurized sheep, goat and/or cow’s whey, whole milk, whole cream, natural sea salt.
Energy | 200kcal, 836kJ |
---|---|
Fat | 12g |
Saturated Fat | 8g |
Total Carb | 3g |
Sugars | 3g |
Protein | 8g |
Salt | 1.5g |
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